Excellent prosecco with a fine attack, fruity and aromatic but dry. Soft mouthfeel with lots of matter and extract. The addition of a little Riesling and Moscato make it even more expressive.

Crystal clear with light shades and with pale and silvery nuances. Lively fine bubbles below the creamy foam. Finesse and delicacy await you. Aromas of white fruits such as apple, pear and peach, as well as hazelnut and almond are revealed. Beautifully framed by aromas of butter and toasted brioche. After aeration, this wine stands by a subtle hint of acacia honey. In the mouth the onset is round, alternated with fine bubbles. Flavours of dried fruits and nuts accompanied by aromas of grapefruit on the finish. A mineral wine, smooth and refreshing.

The result is a ruby red wine tending to garnet red, which has a delicate fragrance and violet aroma, with a dry and slightly tannic flavour.